Description
These Peruvian rums are aged by blending very old rums in a solera, a Spanish technique originating in Jerez (Sherry).
These rums are approachable for those seeking new drinking experiences yet will satisfy the palates of the most experienced and discerning of drinkers.
Palate
A very harmonious and well balanced rum. The finish reveals the perfect marriage of spirits aged for 12 years in white Bourbon casks and Sherry barrels.
Bouquet
Complex aromas of caramel, nuts, banana and spices
Appearance
Deep amber
