Logo Château du Breuil
Logo Château du Breuil

Château du Breuil Calvados Pays d’Auge

Château du Breuil Calvados Pays d’Auge

The Spiriterie Française, Château du Breuil Normandy, produces around 420,000 bottles of Calvados Pays d’Auge each year and is, as such, the second-largest producer of A.O.C. Pays d’Auge Calvados, exported to more than 60 countries

In France our Calvados is only available in selected wine shops, delicatessens, restaurants, bars and hotels.

The Spiriterie Française, Château du Breuil Normandy produces an exceptional range of Calvados of all ages. These Calvados offer a variety of aromas and flavours, suitable for novice or connoisseur drinkers, perfect as an aperitif or after-dinner drink.

These outstanding spirits have won awards in the most important international competitions.

The Spiriterie Française, Château du Breuil Normandy, produces around 420,000 bottles of Calvados each year and is, as such, the second-largest producer of A.O.C. Pays d’Auge Calvados, exported to more than 60 countries

In France our Calvados is only available in selected wine shops, delicatessens, restaurants, bars and hotels.

The Spiriterie Française, Château du Breuil Normandy produces an exceptional range of Calvados of all ages. These Calvados offer a variety of aromas and flavours, suitable for novice or connoisseur drinkers, perfect as an aperitif or after-dinner drink.

These outstanding spirits have won awards in the most important international competitions.

Château du Breuil Calvados in numbers and pictures

Château du Breuil Calvados in numbers and pictures

Traditional Calvados

Fine, VSOP, Réserve du Château, Réserve des Seigneurs, XO… Château du Breuil Calvados are renowned for their outstanding quality.

All of them possess powerful, sumptuous aromas and unique bouquets.

Special cask finishes

Château du Breuil has created a range of Calvados aged in casks which have previously contained Port, Oloroso Sherry, Sauternes, Bourbon or Whisky.

This method of ageing enables us to bring out original, luscious and spicy notes in the end spirit.

Specialities

Calvados Gamme finitionChâteau du Breuil produces two exceptional products, both of which are exclusive to the estate and will be particularly appreciated by connoisseurs.

These two Calvados are unblended. The first is a Vintage, 2002 to be precise. The second has been aged in the “Fût n°97” (Cask n°97)…

Luxury Calvados

Royal, 30-year-old, des Étoiles or 4 Siècles de Légende…are the evocative names of our truly outstanding products that result from a complex production process and reflect the know-how of several generations of talented cellar masters.

Calvados-based aperitifs and condiments

To allow Calvados to be enjoyed in a variety of manners, as an aperitif, a long drink or a liqueur, or to add aromatic richness to cuisine, Château du Breuil has used its know-how to craft some slightly fruitier and sweeter products to appeal to a younger and more female audience.

Traditional Calvados

traditional-calvados

Fine, VSOP, Réserve du Château, Réserve des Seigneurs, XO… Château du Breuil Calvados Pays d’Auge are renowned for their outstanding quality.
All of them possess powerful, sumptuous aromas and unique bouquets.

Special cask finishes

Special cask finishes

Château du Breuil has created a range of Calvados aged in casks which have previously contained Port, Oloroso Sherry, Sauternes, Bourbon or Whisky.

This method of ageing enables us to bring out original, luscious and spicy notes in the end spirit.

Specialities

Calvados Pays d'Auge

Château du Breuil produces two exceptional products, both of which are exclusive to the estate and will be particularly appreciated by connoisseurs.

These two Calvados are unblended. The first is a Vintage, 2002 to be precise. The second has been aged in the “Fût n°97” (Cask n°97)…

Luxury Calvados

Calvados Pays d'Auge

Royal, 30-year-old, des Étoiles or 4 Siècles de Légende…are the evocative names of our truly outstanding products that result from a complex production process and reflect the know-how of several generations of talented cellar masters.

Calvados-base aperitifs and condiments

To allow Calvados to be enjoyed in a variety of manners, as an aperitif, a long drink or a liqueur, or to add aromatic richness to cuisine, Château du Breuil has used its know-how to craft some slightly fruitier and sweeter products to appeal to a younger and more female audience.